Everyone should be acknowledged with a special treat on their birthday.  Whether it’s a piece or cake, a slice of pie, or a cupcake it’s important to always pop in a candle and recognize your special day!  But sometimes if you’re gluten free it’s hard to come up with a memorable (and spectacular) birthday dessert without a ton of advance planning.  That’s why we created this seven-layer cookie cake perfect for any special occasion and super easy to make on the fly! (more…) read more →

Making a Gluten Free Dirt Cake is really fun and always a huge crowd pleaser, especially with little kids.  This recipe is inspired by my daughter Stella who doesn’t like to get her hands dirty unless there’s chocolate and gummy worms involved and this recipe definitely delivers!   (more…) read more →

Cheesecake is such a quintessential New York dessert. It’s rich, decadent and creamy and usually just one bite will satisfy the most insatiable sweet tooth.  We created these delicious Gluten Free Cheesecake Cups for just that occasion — when you absolutely, positively have to have a bite of cheesecake.  They’re so easy to make and our Glow Gluten Free Gingersnap cookies make the perfect, easy, gluten free crust. (more…) read more →

Aunt Edna’s Blueberry Pie

Everyone knows, the hardest part about pie-making is the crust — especially if you’re gluten free.  So, what if I told you that you could make a delicious gluten free blueberry pie in about 20 minutes?  It’s true!  Aunt Edna discovered that our Snickerdoodle cookies double as the the world’s best and easiest pie crust, so *glow* ahead and try it!  Guaranteed easy, delish and Aunt Edna approved! (more…) read more →


Sometimes the most simple ingredients create the most delicious treats and this elegant and beautiful dessert proves that point perfectly. Our Snickerdoodle Strawberry Surprise is wonderful combination of only three ingredients: Glow Gluten Free Snickerdoodle cookies, whipped cream and strawberries, it’s both gluten and dairy free, and it’s super easy to make!  So what are you waiting for?  Just stack two or three cookies between layers of whipped cream and strawberries and serve immediately. (more…)

read more →